Caorunn is a super-premium, small batch distilled gin from the Scottish Highlands, launched by International Beverage in 2009. With its roots in Celtic culture and heritage, Caorunn is borne out of tradition - a slow paced, small batch distilled gin made in a unique Copper Berry Chamber at the Balmenach Distillery in Speyside. Five unique Celtic botanicals give Caorunn a subtlety and complexity that makes it more than just a gin. This extra dimension means it can be mixed and enjoyed in a whole host of exciting ways, from classic and contemporary cocktails to the simplicity of our perfect-serve G&T with fresh red apple.
Well established in Scotland and with growing volume in the UK, Caorunn has now launched in the USA, Spain and Australia.